Organismul este mult mai predispus la infecţii în lipsa vitaminei D
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Organismul este mult mai predispus la infecţii în lipsa vitaminei D. Specialiştii din Marea Britanie cer autorităților suplimentarea alimentelor de bază cu un complex de vitamina D, pentru a preveni infectarea cu virusul SARS-CoV-2. Metoda este utilizată în numeroase țări deoarece în lipsa vitaminei D, organismul este mult mai predispus la infecţii, relatează Mediafax citând The Guardian. […]
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